Holiday meals are being planned around the world. Time is of essence and it is easy to get pulled into convenient foods that come pre-packaged. But, homemade is generally less expensive and healthier. I thought I would post a few festive recipes in the next few days. Maybe one or two will fit easily into your holiday menu planning.
Bean & Garlic Dip
{a touch of spicy hot}
{a touch of spicy hot}
2 cups fava beans, cooked
1/4 cup Veganaise (mayonnaise)
1 garlic clove, finely chopped
1 1/2 tsp. red chili pepper, ground
1/4 tsp. salt
1 dash hot pepper sauce
Mix all ingredients together. Then cover and refrigerate for at least one hour. Serve with tortilla chips or raw vegetables.
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